Nomi's Pecan Pie

Have all ingredients at ROOM TEMPERATURE for at least an hour. Preheat oven to 350°. Prepare crust or use frozen crust (do not thaw prior to use)

Ingredients:
1 Cups granulated sugar
1/4 Cup butter melted
1/2 Cup light corn syrup
3 Eggs
Pinch of salt
1 Tablespoon vanilla extract
2 Cup Green Valley brand Pecan halves

Beat eggs well by hand: add sugar while continuing to beat. Add syrup, salt, butter and continue beating. Add Pecans. Pour into unbaked pie shell. Bake about 45 minutes. The filling should shake slightly when done. Remove from oven. Set on wire rack to cool. Cool completely before slicing.

The Pecan Store
www.pecanstore.com
1625 E. Sahuarita Rd.,
Sahuarita, Arizona 85629
1.800.327.3226, fax 520.629.0119