Pecan Delight Pie

Ingredients:
4 Egg whites (room temperature, beaten stiff)
1 Cup sugar
1 Teaspoon baking powder
1 Cup crushed Ritz crackers (not pulverized)
2 Cups chopped Green Valley brand Pecans
1 Teaspoon vanilla
Whipped topping to cover toasted Pecans for garnish

Beat egg whites until stiff peaks form, then combine sugar and baking powder. Fold in crackers, pecans and vanilla. Pour into greased 9-inch pie pan. Bake at 300° for about 25 minutes or until a toothpick inserted into the center comes out clean. Allow pie to cool, then top with whipped cream and remaining pecans.

The Pecan Store
www.pecanstore.com
1625 E. Sahuarita Rd.,
Sahuarita, Arizona 85629
1.800.327.3226, fax 520.629.0119