One glance at the Southwest and you know that the landscape is full of cacti. But what you might not know is that the prickly pear fruit of the cactus is surprisingly sweet and is frequently seen in Southwest dishes. This beautiful magenta-colored jelly is the perfect combination of ripe prickly pear and tart lemon for a tasty, unique fruit spread. Pick up a jar today, and we swear that you won’t look at a cactus the same way again.