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Pecan Uses
| One Nut...Endless Possibilities |
Here are some simple ways to include the sweet taste and nutritional benefits of pecans in your favorite dishes:
- Enliven a favorite salad with a handful of chopped pecans.
- Make your own pecan praline sundae by topping vanilla ice cream with toasted pecan pieces and caramel sauce.
- Add pecans to the top of chocolate brownies before baking.
- Include pecans in your favorite bread or muffin recipe for extra crunch and flavor.
- Sprinkle pecans on oatmeal or your favorite breakfast cereal.
- Top appetizer-size pizzas with shredded mozzarella, fresh oregano and chopped pecans before baking.
- Bring compatible flavors together by garnishing wild rice casserole with pecans.
- Make waffles and garnish with maple syrup and toasted pecan halves.
- Brush chicken breast tenders with olive oil and roll in a mixture of bread crumbs, pecans and grated parmesan cheese before baking.
- Mix toasted pecan halves with popcorn on your next movie night.
- Garnish potato soup with minced pecans and caramelized onions.
- Encrust pork tenderloin in chopped pecans and bread crumbs before roasting.
- Cover a cheese ball with pecans to improve appearance and flavor.
- Combine ground pecans with parsley and green onions, thicken with olive oil and spread on salmon fillets before grilling.
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